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First Saturday: Food for Thought

March 7, 9:00 am5:00 pm

March First Saturday focuses on all things food. Here’s the schedule for the day’s events:

10am–1pm Make + Take Workshop;
Noon–1pm Music by Daniel Houze;
1–2pm Art Heals! with Lacey Wilson;
3pm Cooking Demo by Mark Coblentz.

Enjoy reduced admission, free refreshments all day, and a culinary-themed scavenger hunt. Hillbilly Dots and Shuck-a-Bug Crawfish food trucks will be on site. Discount admission: $5 Adults  |  $1 Youth 6–17  |  Kids 5 and under + Members free. All First Saturday events are free with museum admission.


March 7
9:00 am – 5:00 pm

COVID-19 Health and Safety Updates. Learn more

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